OFF THE GRILL
Substitute
cheesy pepper Jack mashed potatoes
for any side .59
Ranchiladas
Mesquite-grilled Fajita steak topped
with ranchero sauce and Jack cheese,
plus two cheese & onion enchiladas
smothered in chile con carne. Served
with Mexican rice.
Bandera Sirloin
9 oz. center-cut Choice sirloin seasoned
with garlic-chile spices. Served over
grilled onions with avocado relish,
grilled vegetables and cheesy pepper
Jack mashed potatoes. Top it off with
chipotle bleu cheese for $1.00
Carne Asada & Shrimp
Fajita steak topped
with Jack cheese, sautéed onions,
poblano peppers, zesty chile pepper
sauce and four sautéed shrimp.
Served with vegetables, Mexican
rice and choice of beans.
Pico Chicken & Shrimp
Mesquite-grilled chicken topped with
pico de gallo, garlic cilantro sauce
and Jack cheese with four large sautéed
shrimp. Served with sautéed vegetables,
Mexican rice and choice of beans.
Baja Chicken
Grilled chicken breast topped with
spinach and mushrooms, melted Jack
cheese, zesty jalapeno cream sauce and
sliced avocado. Served with
Mexican rice and grilled vegetables.
Salmon
Mexicano
Mesquite-grilled salmon fillet
served with Mexian rice, grilled
vegetables and choice of beans.
Border Smart
Chicken
Mesquite-grilled chicken topped
with our own spicy salsa fresca.
Served with Mexican rice and grilled
vegetables.
rev 4/24/07