Chesapeake Bay Seafood Menu
full service family restaurant that specializes in an "All You Can Eat" menu. We combined the personal touch of full service dining with the "All You Can Eat" concept.




On the Border Menu
Enjoy such traditional Mexican favorites as our Border Sampler - a tempting array of chicken quesadillas, beef nachos and chicken flautas. Or if you really want to mix things up, try one of our famous fajita creations. With more than 20 ways to prepare fajitas, we've got what you crave.

 

 
SAVORY SEAFOOD

 

GRILLED SHRIMP ALFREDO
Spicy garlic and lime grilled shrimp over penne pasta tossed in creamy Alfredo sauce. Topped with seasoned tomatoes, Parmesan cheese and garlic toast.

FIRECRACKER TILAPIA
A grilled tilapia fillet brushed with a sweet & spicy glaze & garnished w/red chile tapenade and sesame seeds. Served w/seasonal veggies & rice.

SOUTHWEST CEDAR PLANK TILAPIA
A seasoned tilapia fillet topped w/chimichurri (cilantro, garlic, & lime) sauce and pico de gallo.  Cooked & served on a cedar plank w/ seasonal veggies and rice on the side.

FRIED TILAPIA
Hand-battered and fried.  Served with sweet corn on the cob, homestyle fries and blossom sauce.

GRILLED SALMON W/GARLIC & HERBS
8 oz. salmon fillet seasoned w/garlic & herbs.  Served w/rice & seasonal veggies.

CRABMEAT QUESADILLAS
Maryland-style crabmeat mixed cheeses, spiced with Old Bay & served w/sour cream & pico de gallo.

JUMBO FRIED SHRIMP
Hand battered & fried, w/homestyle fries, cole slaw, sweet
corn on the cob and cocktail sauce

 

(c) 2008 Chesapeake Bay Seafood House